While fasting remains the most widespread act of worship in Türkiye, the fact that those close to non-fasters do fast requires them to redesign their daily lives during the month of Ramadan as well. More than half of society rearranges the rhythm of their lives according to sahur (pre-dawn meal) and iftar (fast-breaking meal) times. Even in the absence of religious practice, the cultural practices of Ramadan are widely observed even among segments of society with weaker ties to faith.
This section examines fasting practices as society prepares for Ramadan, who in individuals' social circles fasts, whether they rearrange their daily lives based on sahur and iftar times, which Ramadan practices they observe, and attitudes toward the closure of restaurants and venues serving alcohol during Ramadan:
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